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Kale, Potato, and Onion Frittata
- Vegetable oil cooking spray
- 1 yellow or white onion, sliced
- 1 pound kale, trimmed, blanched 3 minutes in boiling water, drained, squeezed and coarsely chopped
- 2 cloves garlic, chopped
- 2 cups boiled diced potatoes
- 2 whole eggs
- 2 egg whites
- 1/2 teaspoon paprika (preferably smoked)
Directions:View on Epicurious
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