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Kale, Cranberry and Almond Salad


Kale, Cranberry and Almond Salad Recipe

Ingredients:
  • 1/4 cup fresh or frozen and defrosted cranberries
  • 2 tablespoons honey
  • 1 bunch of kale, about 1 pound
  • 1/4 cup cranberry juice
  • 1 tablespoon olive oil
  • 1/4 teaspoon ground cloves
  • Salt and pepper to taste
  • 1/3 cup chopped almonds
Directions:
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