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Kaiserschmarrn Recipe

  • 1/4 cup raisins
  • 1/4 cup rum
  • 1 cup whole milk
  • 5 eggs
  • 1/4 cup white sugar
  • 1/2 teaspoon vanilla extract
  • salt
  • 1 cup all-purpose flour
  • 2 tablespoons butter
  • 1 tablespoon butter, melted
  • 1/4 cup confectioners' sugar, plus more for dusting
  • plum preserves for serving
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 506
Total Fat 16.4g
Saturated Fat 8.2g
Cholesterol 292mg
Sodium 273mg
Total Carbohydrate 69.5g
Dietary Fiber 1.2g
Sugars 42.5g
Protein 13.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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