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Kahlúa-Spiked Frozen Mocha Lattes

Kahlúa-Spiked Frozen Mocha Lattes Recipe

  • 3/4 cup sugar
  • 5 1/2 teaspoons instant espresso powder
  • 4 teaspoons natural unsweetened cocoa powder
  • 2 pinches of salt
  • 2 1/2 cups water, divided
  • 2 cups half and half
  • 3/4 cup chilled heavy whipping cream
  • 1 1/2 tablespoons (packed) golden brown sugar
  • 1/2 teaspoon (scant) vanilla extract
  • 3/4 cup Kahlúa or other coffee-flavored liqueur
  • Ice cube trays (enough to make about forty-five 1 3/4x1 3/4x1 1/4-inch ice cubes)
  • Instead of making whipped cream, try an organic, all-natural aerosol whipped cream, like Clover Farms.
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