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Kafta (BBQ)

Kafta (BBQ) Recipe

  • 1 1/2 pounds lean ground beef
  • 1 medium onion, grated
  • 1/2 cup finely chopped fresh parsley
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon ground allspice
  • 1 teaspoon salt, or to taste
  • 1/4 teaspoon black pepper
  • 6 wooden or metal skewers
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 227
Total Fat 13.9g
Saturated Fat 5.5g
Cholesterol 74mg
Sodium 459mg
Total Carbohydrate 2.3g
Dietary Fiber 0.5g
Sugars 0.9g
Protein 22g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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