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Kaese Spaetzle

Kaese Spaetzle Recipe

  • 1 1/2 cups all-purpose flour
  • 3/4 teaspoon ground nutmeg
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 3 eggs
  • 3/8 cup 2% milk
  • 3 tablespoons butter
  • 1 onion, sliced
  • 1 1/2 cups shredded Emmentaler cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 245
Total Fat 13.1g
Saturated Fat 7.5g
Cholesterol 111mg
Sodium 377mg
Total Carbohydrate 20.1g
Dietary Fiber 0.9g
Sugars 1.4g
Protein 11.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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