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Justine's Artichoke Chicken Spinach Dip
- 1 (10 ounce) box frozen chopped spinach, thawed and drained
- 1 (13.75 ounce) can artichoke hearts, drained
- 1 (12.5 fl oz) can chunk chicken, drained
- 1 cup mayonnaise
- 2 cups shredded mozzarella cheese
- 2 cloves garlic, crushed
- 1 teaspoon liquid smoke flavoring
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 30.6g|
|Saturated Fat 7.2g|
|Total Carbohydrate 8.6g|
|Dietary Fiber 2.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|