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Justine's Artichoke Chicken Spinach Dip


Justine's Artichoke Chicken Spinach Dip Recipe

Ingredients:
  • 1 (10 ounce) box frozen chopped spinach, thawed and drained
  • 1 (13.75 ounce) can artichoke hearts, drained
  • 1 (12.5 fl oz) can chunk chicken, drained
  • 1 cup mayonnaise
  • 2 cups shredded mozzarella cheese
  • 2 cloves garlic, crushed
  • 1 teaspoon liquid smoke flavoring
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 384
Total Fat 30.6g
Saturated Fat 7.2g
Cholesterol 56mg
Sodium 874mg
Total Carbohydrate 8.6g
Dietary Fiber 2.8g
Sugars 0.9g
Protein 19.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.8700317864


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