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Just Cheese Soup

Just Cheese Soup Recipe

  • 1/2 cup butter
  • 3/4 cup finely chopped onion
  • 1/2 cup chopped carrot
  • 1/2 cup all-purpose flour
  • 2 tablespoons cornstarch
  • 1 quart chicken stock
  • 1 quart milk
  • 1/8 teaspoon baking powder
  • 3 cups shredded Cheddar cheese
  • salt and pepper to taste
  • chopped fresh parsley for garnish
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 333
Total Fat 25g
Saturated Fat 15.8g
Cholesterol 76mg
Sodium 412mg
Total Carbohydrate 13g
Dietary Fiber 0.6g
Sugars 5.5g
Protein 14.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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