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Jules' Braised Beans


Jules' Braised Beans Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 2 slices bacon, diced
  • 1 large yellow onion, diced
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon white sugar
  • 1 teaspoon minced garlic, or to taste
  • salt and ground black pepper to taste
  • 2 cups chicken stock
  • 6 cups cut fresh green beans
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 113
Total Fat 6.1g
Saturated Fat 1.1g
Cholesterol 4mg
Sodium 370mg
Total Carbohydrate 12.8g
Dietary Fiber 4.2g
Sugars 4.9g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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