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Jubilee White Chocolate Cake


Jubilee White Chocolate Cake Recipe

Ingredients:
  • For the cake:
  • 150g Hot Chocolates Organic White Chocolate
  • 125g caster sugar
  • 175g butter
  • 200g ground almonds
  • 4 large eggs, separated
  • For the icing:
  • 250g icing sugar
  • 50g butter
  • 1/2 tsp vanilla essence
Directions:
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Rank

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