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John's Crabby Caps

John's Crabby Caps Recipe

  • 2 cloves garlic, minced
  • 1 tablespoon butter
  • 1 teaspoon chili powder
  • 1 cup grated Parmesan cheese
  • 1/3 cup mayonnaise
  • 1/4 cup Italian-style seasoned bread crumbs
  • salt and pepper to taste
  • 2 (6 ounce) cans crabmeat, drained and flaked
  • 18 large fresh mushrooms, stems removed
  • 1/4 cup cooking sherry
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 277
Total Fat 17.5g
Saturated Fat 5.7g
Cholesterol 74mg
Sodium 663mg
Total Carbohydrate 8.8g
Dietary Fiber 1g
Sugars 1.7g
Protein 20.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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