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Johnny Marzetti III

Johnny Marzetti III Recipe

  • 8 ounces pasta
  • 1 pound lean ground beef
  • 1 cup chopped onion
  • 2 cups chopped celery
  • salt and ground black pepper to taste
  • 1 (10.75 ounce) can condensed tomato soup
  • 1 (8 ounce) can tomato sauce
  • 1 cup water
  • 2 cups shredded sharp Cheddar cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 553
Total Fat 32.7g
Saturated Fat 16.3g
Cholesterol 132mg
Sodium 859mg
Total Carbohydrate 33.5g
Dietary Fiber 3.2g
Sugars 7g
Protein 31g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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