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Jim's Pineapple Cheese Pie

Jim's Pineapple Cheese Pie Recipe

  • 1 (9 inch) pie crust, baked
  • 1 (20 ounce) can crushed pineapple with juice
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (6 ounce) package pineapple Jell-O®
  • 1 (12 ounce) container whipped cream cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 408
Total Fat 24.3g
Saturated Fat 14.8g
Cholesterol 40mg
Sodium 366mg
Total Carbohydrate 45.4g
Dietary Fiber 0.7g
Sugars 37.4g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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