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Jim's Beer-Battered Portobello Mushrooms

Jim's Beer-Battered Portobello Mushrooms Recipe

  • oil for frying
  • 2 cups bitter ale (such as Goose Island Honkers Ale®)
  • 1 3/4 cups all-purpose flour
  • 1/2 cup sesame seeds
  • 2 tablespoons cornstarch
  • 1 tablespoon baking powder
  • 3 large portobello mushroom caps, cut into 1/2-inch slices
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 574
Total Fat 31.5g
Saturated Fat 4.1g
Cholesterol 0mg
Sodium 257mg
Total Carbohydrate 54.6g
Dietary Fiber 3.6g
Sugars 4g
Protein 9.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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