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Jim' N Nick's Coleslaw


Jim' N Nick's Coleslaw Recipe

Ingredients:
  • 1 2-pound head of green cabbage, quartered, cored, cut crosswise into 1/8-inch-thick slices (about 14 cups)
  • 1 1/4 cups apple cider vinegar
  • 1 cup sugar
  • 1 cup grated peeled carrots
  • 4 green onions, thinly sliced
  • 1/4 cup mayonnaise
Directions:
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Rank

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