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Jessica's Real Green Bean Casserole

Jessica's Real Green Bean Casserole Recipe

  • 1 egg
  • 1 teaspoon white sugar
  • 1/2 cup all-purpose flour
  • ground black pepper to taste
  • 1 1/4 cups vegetable oil for deep-frying
  • 1 small onion, sliced and separated into rings
  • 2 (14.5 ounce) cans French cut green beans, drained
  • 1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
  • 1/4 cup milk
  • 1/2 cup shredded sharp Cheddar cheese
  • 1 pinch paprika, for garnish (optional)
  • ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 162
Total Fat 9g
Saturated Fat 2.8g
Cholesterol 34mg
Sodium 568mg
Total Carbohydrate 15.1g
Dietary Fiber 2.8g
Sugars 2.7g
Protein 5.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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