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Jerk Chicken With Corn Bread
- 2 bunches scallions, trimmed
- 2 tablespoons paprika
- 1 1/2 tablespoons garlic powder
- 1 1/2 teaspoons ground allspice
- 1 teaspoon ground nutmeg
- 3/4 teaspoon cayenne pepper
- 1 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 1/2 tablespoons olive oil
- 2 tablespoons juice of 1/2 lime
- 1 molasses
- 1 4-pound chicken, cut into pieces
- 1 8.5-ounce box corn muffin mix
Directions:View on Real Simple
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