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Jellied Cranberry Sauce Recipe


Jellied Cranberry Sauce Recipe Recipe

Ingredients:
  • 12 ounces fresh or frozen cranberries (about 3 cups)
  • 1 cup granulated sugar
  • 3/4 cup water
  • 1 (3-inch) cinnamon stick
  • 2 1/4 teaspoons unflavored gelatin
  • 1 1/2 teaspoons finely grated orange zest (from 1 medium orange)
Directions:
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Rank

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