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Jazzed-up parsnip mash


Jazzed-up parsnip mash Recipe

Ingredients:
  • 1kg medium-sized parsnips , peeled
  • 85g butter
  • 1 tsp ground cumin
  • tsp hot chilli powder
  • a scraping of fresh nutmeg
  • 150ml milk
  • 2 tbsp hazelnut oil (or 1tbsp walnut oil)
Directions:
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