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Jar Doo Chicken Wings
- 1/4 cup soy sauce
- 2 teaspoons minced fresh ginger root
- 1 tablespoon dry gin
- 2 tablespoons water
- 2 teaspoons white sugar
- 1/2 teaspoon salt
- 1 1/2 pounds chicken wings, tips removed and wings cut in half at joint
- vegetable oil for deep frying
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 51.8g|
|Saturated Fat 7.7g|
|Total Carbohydrate 6.9g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|