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- 70 g onion, peeled and finely chopped
- 3 tablespoons soy sauce
- 2 tablespoons rice vinegar
- teaspoon granulated sugar
- teaspoon English mustard powder
- 1 tablespoon grapeseed oil
- 1 tablespoon sesame oil
- sea salt
- freshly ground black pepper
Directions:View on Jamie Oliver
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