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Japanese Udon Noodle Soup


Japanese Udon Noodle Soup Recipe

Ingredients:
  • 2 Tablespoons 2 Tablespoons
  • whole whole
  • 1 teaspoon 1 teaspoon
  • 1 teaspoon 1 teaspoon
  • 3 cloves 3 cloves
  • 3 whole 3 whole
  • 5 stalks 5 stalks
  • 1 quart 1 quart
  • 2 teaspoons 2 teaspoons
  • 2 teaspoons 2 teaspoons
  • 2 teaspoons 2 teaspoons
  • 1 teaspoon 1 teaspoon
  • 8 ounces, weight 8 ounces, weight
Directions:
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