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Japanese-Style Seasoning Salt


Japanese-Style Seasoning Salt Recipe

Ingredients:
  • 1 1/2 toasted, crumbled nori sheets
  • 1/4 cup toasted sesame seeds
  • finely grated zest of 2 tangerines or lemons
  • 1 tablespoon kosher salt
  • 1 tablespoon toasted Sichuan peppercorns
  • 2 teaspoons ground ginger
  • 2 teaspoons paprika
  • 2 teaspoons toasted white or black poppy seeds
  • large pinch of cayenne pepper
Directions:
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Rank

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