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Japanese-Style Grilled Mushrooms
- 4 portobello mushroom caps
- 3 tablespoons soy sauce
- 2 tablespoons sesame oil
- 1 tablespoon minced fresh ginger root
- 1 small clove garlic, minced
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 14.1g|
|Saturated Fat 2g|
|Total Carbohydrate 14.2g|
|Dietary Fiber 3.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|