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Jamaican Rum Cake


Jamaican Rum Cake Recipe

Ingredients:
  • 3 shot Rum
  • 3 shot Wine
  • 500g Flour
  • 8 Eggs
  • 500g Butter
  • 500g Sugar
  • 2 tsp Almond essence
  • 2 tsp Cinamond
  • 2 tsp Baking powder
  • 5 tsp Colouring
Directions:
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Rank

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