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Jamaican Cabbage


Jamaican Cabbage Recipe

Ingredients:
  • 1 head cabbage
  • 2 tablespoons olive oil, or as needed
  • 1 small onion, thinly sliced
  • 1/2 chopped green bell pepper
  • 1 green onion, sliced
  • 2 sprigs fresh thyme
  • 1 whole Scotch bonnet chile pepper
  • 1 teaspoon salt (optional)
  • 1 cup shredded carrots
  • 1/4 cup white vinegar
  • 2 tablespoons white sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 121
Total Fat 4.8g
Saturated Fat 0.7g
Cholesterol 0mg
Sodium 437mg
Total Carbohydrate 19.2g
Dietary Fiber 5.9g
Sugars 12.1g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

37.3640954659


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