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Jam Muffins

Jam Muffins Recipe

  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 1/3 cup vegetable oil
  • 1 egg
  • 2 tablespoons any flavor fruit jam
  • 1/4 cup chopped walnuts (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 201
Total Fat 8.6g
Saturated Fat 1.3g
Cholesterol 19mg
Sodium 232mg
Total Carbohydrate 27.9g
Dietary Fiber 0.8g
Sugars 10.8g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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