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Jalapeno Potatoes


Jalapeno Potatoes Recipe

Ingredients:
  • 4 boiling potatoes
  • 2 cups milk
  • 3 tablespoons flour
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder
  • 1 cup shredded sharp Cheddar cheese
  • 1 (4 ounce) can diced jalapeno peppers
  • 1 (2 ounce) jar chopped pimentos, drained
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 250
Total Fat 8.2g
Saturated Fat 5.1g
Cholesterol 26mg
Sodium 856mg
Total Carbohydrate 34.2g
Dietary Fiber 3.1g
Sugars 5.7g
Protein 10.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

39.8119972846


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