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Jackie's Vodka Sauce


Jackie's Vodka Sauce Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 onion, minced
  • 2 cloves garlic, minced
  • 1/2 (6 ounce) can tomato paste
  • 1 cup good quality vodka
  • 2 (15 ounce) cans crushed tomatoes
  • 1 (14.25 ounce) can tomato puree
  • 1 teaspoon dried oregano
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 1 teaspoon dried thyme leaves
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried, ground rosemary
  • 1/4 cup water (optional)
  • 1 cup heavy cream, or as needed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 175
Total Fat 8.8g
Saturated Fat 4.8g
Cholesterol 27mg
Sodium 487mg
Total Carbohydrate 12.3g
Dietary Fiber 2.8g
Sugars 3.3g
Protein 2.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.1115334501


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