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It's a Peach of a Blueberry Pie
- 4 cups fresh blueberries
- OR 4 cups frozen blueberries, thawed
- 3/4 cup loosely packed brown sugar
- 1/4 cup Pillsbury BEST® All Purpose Flour
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1 fresh peach, sliced, peeled
- 1 tablespoon butter, cut into pieces
- CRUST Double Crust Classic Crisco Pie Crust
- GLAZE 1 large egg, beaten
Directions:View on Pillsbury Baking
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