Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Italian vegetable soup
- 2 each of onions and carrots, chopped
- 4 sticks celery , chopped
- 1 tbsp olive oil
- 2 tbsp sugar
- 4 garlic cloves , crushed
- 2 tbsp tomato pure
- 2 bay leaves
- few sprigs thyme
- 3 courgettes , chopped
- 400g can butter beans , drained
- 400g can chopped tomatoes
- 1.2l vegetable stock
- 100g Parmesan or vegetarian equivalent, grated
- 140g small pasta shapes
- small bunch basil , shredded
Directions:View on BBC Good Food
Why don't we display directions?