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Italian turkey toasties
- 4 slices prosciutto
- 4 turkey breast steaks
- 4 tbsp pepperonata antipasto (such as Scala)
- 125g ball reduced-fat mozzarella , sliced into 8
- small bunch basil , leaves only
- medium ciabatta loaf, or 2 ciabatta rolls
- salad leaves , to serve
Directions:View on BBC Good Food
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