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Italian turkey steaks with garlicky bean mash
- zest 2 lemons , juice from 1
- 3 tbsp olive oil
- 3 garlic cloves , crushed
- 2 tsp chopped fresh oregano , or 1 tsp dried
- 4 thick turkey steaks
- 250g punnet cherry or small plum tomatoes , some halved, some left whole
- 750g bag frozen broad beans
Directions:View on BBC Good Food
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