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Italian stew with borlotti beans & sausage
- 2 Italian-style sausages , skins removed
- 1 onion , chopped
- 1 garlic clove , chopped
- tsp fennel seeds
- a pinch chilli flakes
- 1 x 400g tin cherry tomatoes
- 300ml stock (optional)
- 1 x 400g tin borlotti beans , drained and rinsed
- 100g green beans , trimmed and cut in half
Directions:View on BBC Good Food
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