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Italian Turkey Meatballs

Italian Turkey Meatballs Recipe

  • 1 1/2 pounds ground lean turkey
  • 1/4 cup shredded Parmesan cheese
  • 2/3 cup dry Italian bread crumbs
  • 1/3 cup chopped fresh parsley
  • 3 tablespoons chopped fresh oregano
  • 2 teaspoons chopped fresh rosemary
  • 1 teaspoon dry mustard
  • 1/4 cup tomato sauce
  • 1/4 teaspoon salt
  • 1/2 teaspoon crushed red pepper
  • 3 garlic cloves, minced
  • 2 teaspoons Melt® Organic Buttery Spread, softened
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 188
Total Fat 8.6g
Saturated Fat 2.4g
Cholesterol 65mg
Sodium 351mg
Total Carbohydrate 8.1g
Dietary Fiber 0.6g
Sugars 0.7g
Protein 19.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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