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Italian Tagliatelle Recipe for Easter


Italian Tagliatelle Recipe for Easter Recipe

Ingredients:
  • Tagliatelle 400 g
  • Shrimps 200 g
  • Asparagus 250 g
  • Cream 250 ml
  • Butter 50 g
  • Lemon peel 2 tbsp, grated
  • Salt
  • Pepper
  • Dill 1 tbsp, chopped
Directions:
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