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Italian Stewed Tomatoes


Italian Stewed Tomatoes Recipe

Ingredients:
  • 24 large tomatoes - peeled, seeded and chopped
  • 1 cup chopped celery
  • 1/2 cup chopped onion
  • 1/4 cup chopped green bell pepper
  • 2 teaspoons dried basil
  • 1 tablespoon white sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 100
Total Fat 1g
Saturated Fat 0.1g
Cholesterol 0mg
Sodium 34mg
Total Carbohydrate 22.2g
Dietary Fiber 6.3g
Sugars 15g
Protein 4.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

51.8760311911


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