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Italian Spinach Sausage Pie

Italian Spinach Sausage Pie Recipe

  • 1 pound bulk Italian sausage
  • 6 eggs
  • 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
  • 5 cups shredded mozzarella cheese
  • 3/4 cup ricotta cheese
  • 1/2 teaspoon salt
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon ground black pepper
  • 1 double crust ready-to-use pie crust
  • 1 tablespoon water
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 668
Total Fat 47g
Saturated Fat 19g
Cholesterol 243mg
Sodium 1398mg
Total Carbohydrate 26.7g
Dietary Fiber 2.7g
Sugars 1.7g
Protein 34.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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