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Italian Peas

Italian Peas Recipe

  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 16 ounces frozen green peas
  • 1 tablespoon chicken stock
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 106
Total Fat 4.8g
Saturated Fat 0.7g
Cholesterol 0mg
Sodium 149mg
Total Carbohydrate 12.3g
Dietary Fiber 3.5g
Sugars 4.8g
Protein 4.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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