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Italian Pasta Sauce

Italian Pasta Sauce Recipe

  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 3 large cloves garlic, minced
  • 2 (28 ounce) cans tomato sauce
  • 1 (28 ounce) can diced tomatoes
  • 3/4 cup Merlot wine
  • 1 (6 ounce) can tomato paste
  • 3 tablespoons chicken bouillon granules
  • 3 tablespoons dried basil leaves
  • 3 tablespoons Italian seasoning
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 64
Total Fat 1.2g
Saturated Fat 0.2g
Cholesterol < 1mg
Sodium 810mg
Total Carbohydrate 10.1g
Dietary Fiber 2.6g
Sugars 6.3g
Protein 2.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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