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Italian Panini

Italian Panini Recipe

  • 1 (11 ounce) can Pillsbury® Refrigerated Crusty French Loaf
  • 1/4 cup chopped green or ripe olives
  • 4 slices provolone cheese, cut in half
  • 6 ounces thinly sliced salami
  • 1/2 cup roasted red bell peppers, drained, cut into small strips
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 461
Total Fat 23.9g
Saturated Fat 10.2g
Cholesterol 62mg
Sodium 1893mg
Total Carbohydrate 39.6g
Dietary Fiber 1.8g
Sugars 3.9g
Protein 23.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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