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Italian Meatballs

Italian Meatballs Recipe

  • 3 pounds lean ground beef
  • 5 tablespoons ground oregano
  • 5 tablespoons dried parsley, crushed
  • 1 clove garlic, chopped
  • 1 (1 ounce) package dry onion soup mix
  • 2 cups Italian-style dry bread crumbs
  • 3 (28 ounce) jars spaghetti sauce
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 841
Total Fat 45.1g
Saturated Fat 16.7g
Cholesterol 134mg
Sodium 2164mg
Total Carbohydrate 65.6g
Dietary Fiber 10.8g
Sugars 28.1g
Protein 40.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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