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Italian Meat Loaf

Italian Meat Loaf Recipe

  • 2 pounds ground beef chuck
  • 1 pound sweet Italian sausage, casings removed
  • 1 medium-size yellow onion, chopped
  • 5 cloves garlic, minced
  • 3 cups fresh bread crumbs
  • 1 cup chopped fresh Italian parsley
  • 2 tablespoons Italian seasonings
  • Salt and freshly ground black pepper, to taste
  • 2 eggs, lightly beaten
  • ½ cup tomato juice
  • ½ cup dry red wine
  • 2 cups fresh basil leaves
  • 4 ounces sun-dried tomatoes (packed in oil), drained
  • 1 pound smoked mozzarella, thinly sliced
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 589kcal (29%)
Total Fat 30g (47%)
Saturated Fat 13g (67%)
Cholesterol 153mg (51%)
Total Carbohydrate 34g
Dietary Fiber 3g
Sugars 8g
Protein 42g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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