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Italian Frosted Chocolate Cookies


Italian Frosted Chocolate Cookies Recipe

Ingredients:
  • 7 cups all-purpose flour
  • 2 cups white sugar
  • 1 cup unsweetened cocoa powder (such as Hershey's®)
  • 1/4 cup baking powder
  • 1 1/2 teaspoons ground cinnamon
  • 1 1/2 teaspoons ground cloves
  • 1 1/2 teaspoons ground allspice
  • 1 teaspoon salt
  • 1 large orange, zested
  • 1/2 cup vegetable shortening (such as Crisco®)
  • 1/2 cup margarine (such as Parkay®)
  • 5 eggs
  • 1 teaspoon vanilla extract, or to taste
  • 1/4 cup orange juice
  • 1/4 cup whole milk
  • 1/2 (8 ounce) package cream cheese, softened
  • 1/2 cup chopped walnuts
  • 3 tablespoons whole milk, or more as needed
  • 1 teaspoon orange juice, or as needed
  • 3 cups confectioners' sugar, or more as needed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/120 of a recipe
Amount Per Serving
Calories 78
Total Fat 2.7g
Saturated Fat 0.7g
Cholesterol 10mg
Sodium 83mg
Total Carbohydrate 12.8g
Dietary Fiber 0.5g
Sugars 6.6g
Protein 1.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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