Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Italian Chicken with Pesto Potatoes
- 3/4 cup balsamic vinegar
- 4 skinless, boneless chicken breast halves
- 4 1/2 ounces sliced mozzarella cheese
- salt and pepper to taste
- 4 slices Parma ham
- 1 pint cherry tomatoes
- 1 tablespoon olive oil
- 1 pound small potatoes
- 2 tablespoons prepared basil pesto
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 18.8g|
|Saturated Fat 6.8g|
|Total Carbohydrate 31.6g|
|Dietary Fiber 3.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|