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Italian Cheese Balls

Italian Cheese Balls Recipe

  • 1 pound ricotta cheese
  • 1 (8 ounce) package cream cheese
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 2 teaspoons grated lemon zest
  • 2 eggs, beaten
  • 4 egg whites
  • 3/4 cup white sugar
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 129
Total Fat 6.9g
Saturated Fat 4.2g
Cholesterol 45mg
Sodium 153mg
Total Carbohydrate 11.4g
Dietary Fiber 0.1g
Sugars 8.6g
Protein 5.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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