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Italian Cassata

Italian Cassata Recipe

  • 1 (18.25 ounce) package pound cake mix
  • 6 tablespoons orange liqueur
  • 1 pint part-skim ricotta cheese
  • 2 tablespoons heavy whipping cream
  • 1/4 cup white sugar
  • 3 tablespoons chopped semisweet chocolate
  • 3 tablespoons candied mixed fruit
  • 4 (1 ounce) squares unsweetened chocolate
  • 1/4 cup butter
  • 3 cups confectioners' sugar
  • 1/2 cup hot, strong brewed coffee
  • 1 1/2 teaspoons vanilla extract
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 553
Total Fat 24.1g
Saturated Fat 11.5g
Cholesterol 53mg
Sodium 264mg
Total Carbohydrate 76.7g
Dietary Fiber 1.8g
Sugars 58.5g
Protein 9.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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