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Island Jump-Up Ribs

Island Jump-Up Ribs Recipe

  • 3 pounds pork spareribs, cut into serving size pieces
  • 2/3 cup honey
  • 1/2 cup coconut milk
  • 1/3 cup lime juice
  • 1 teaspoon grated lime zest
  • 3 cloves garlic, minced
  • 2 tablespoons minced fresh ginger root
  • 1 fresh red chile pepper, finely chopped
  • 4 green onions, chopped
  • 1/2 teaspoon salt
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 839
Total Fat 51.2g
Saturated Fat 21.9g
Cholesterol 180mg
Sodium 440mg
Total Carbohydrate 52.5g
Dietary Fiber 1.2g
Sugars 47.8g
Protein 44.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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