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Island-Style Fried Rice


Island-Style Fried Rice Recipe

Ingredients:
  • 1 1/2 cups uncooked jasmine rice
  • 3 cups water
  • 2 teaspoons canola oil
  • 1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cubed
  • 1/2 cup sliced Chinese sweet pork sausage (lup cheong)
  • 3 eggs, beaten
  • 2 tablespoons canola oil
  • 1 (8 ounce) can pineapple chunks, drained
  • 3 tablespoons oyster sauce
  • 1/2 cup chopped green onion
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 511
Total Fat 28.1g
Saturated Fat 6.8g
Cholesterol 145mg
Sodium 988mg
Total Carbohydrate 47.9g
Dietary Fiber 1.1g
Sugars 5.8g
Protein 17g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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