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Iskender Kebab

Iskender Kebab Recipe

  • 4 pita bread rounds
  • 1 tablespoon olive oil
  • 4 skinless, boneless chicken breast halves - chopped
  • 2 medium onion, chopped
  • 1 clove garlic, minced
  • 1 (10.75 ounce) can tomato puree
  • ground cumin to taste
  • salt to taste
  • ground black pepper to taste
  • 1/2 cup butter, melted
  • 1 cup Greek yogurt
  • 1/4 cup chopped fresh parsley
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 667
Total Fat 36.2g
Saturated Fat 18.7g
Cholesterol 144mg
Sodium 983mg
Total Carbohydrate 48.6g
Dietary Fiber 3.9g
Sugars 8.8g
Protein 37.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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